Platter 2 kind Slice A5 Japan wagyu Halal 200gm
Platter A5 2 kind Slice Japan wagyu Halal 200gm
1）Katabara (Brisket) (肩バラ / katabara)
a cut from the breast or lower chest part.
Appearance: layers of lean meat and fat, a rather tough cut, meat might be of similar quality, but the Wagyu brisket will have a much greater abundance of marbling and a better quality of intramuscular fat, which adds to its flavor and texture.
This cut of beef is sinewy and tough. Rich in collagen and taste.
Why Buy From Us?
✅ Our Wagyu meat is the best for marbling, fat and meat colour, structure and taste!
✅ Certified Halal Japanese A5 Wagyu Meat
✅ 100% Full Blood A5 Japanese Wagyu Meat
✅ Ready Supply
✅ Come in Clean and Bacteria Free Vacuum Frozen Pack
** Picture for illustration purpose only.
Check the wagyu individual identification number at the following websites: