A5 Ribloin Steak(±200gm) + A5 7 Kind Yakiniku Platter(±350gm) Combo
Indulge in the exquisite flavors of Japanese Wagyu with our A5 Ribloin Steak (±200g) and A5 7 Kind Yakiniku Platter (±350g) combo
- 7 kind Japan A5 wagyu Yakiniku platter ±350gram
1)Bara (short plate) 5)Katarosu (Chuck Roll)
2)Ude (shoulder Clod) 6)Togarashi (Chuck Tender)
3)Momo (Round) 7)Karubi (Short Plate)
4)Shin Shin (knuckle)
- A5 Ribloin Steak Japan wagyu Halal ±200gram
Ribloin リブロース[肋眼心]
TENDER∶ ★★★★ FAT∶★★★★
[Ribloin」 is the main part of the back and one of the best
parts of beef. It has a fine texture, good meat quality with
fat marbles which is very soft and sweet.
Why Buy From Us?
✅ Our Wagyu meat is the best for marbling, fat and meat colour, structure and taste!
✅ Certified Halal Japanese A5 Wagyu Meat
✅ 100% Full Blood A5 Japanese Wagyu Meat
✅ Ready Supply
✅ Come in Clean and Bacteria Free Vacuum Frozen Pack
** Picture for illustration purpose only.
Check the wagyu individual identification number at the following websites: