Ribloin (A5 Wagyu Halal Tokushima)
Ribloin A5 Tokushima
Tender : ★★★★☆
Fat : ★★★★☆
TENDET∶ ★★★★ FAT∶★★★★
[Riblion」 is the main part of the back and one of the best
parts of beef. It has a fine texture, good meat quality with
fat marbles which is very soft and sweet.
Why Buy From Us?
✅ Our Wagyu meat is the best for marbling, fat and meat colour, structure and taste!
✅ Certified Halal Japanese A5 Wagyu Meat
✅ 100% Full Blood A5 Japanese Wagyu Meat
✅ Ready Supply
✅ Come in Clean and Bacteria Free Vacuum Frozen Pack
Check the wagyu individual identification number at the following websites: